Sous Chef

Recruiter:

Phoenix Recruitment

Job Ref:

JHB000702/DB

Date posted:

Thursday, September 25, 2025

Location:

Franschhoek, South Africa

Salary:

Monthly

SUMMARY:
Restaurant at an iconic Wine Estate, a leader in the global wine industry, based in the picturesque Franschhoek Valley, is currently seeking to appoint a talented Sous Chef to join their culinary team.

The successful candidate will report directly to the Head Chef.

POSITION INFO:
Duties:

Assist in organising and coordinating daily kitchen operations.
Support in supervising and training kitchen staff.
Manage stock control and inventory levels.
Ensure supplies and equipment are adequately maintained.
Contribute to the implementation of effective operational procedures to delivery of service excellence.

Requirements:

Diploma/Higher Certificate in Culinary Arts.
At least 3-5 years’ experience as a Sous Chef or Senior CDP in a 5* Restaurant.
Strong knowledge of kitchen hygiene, safety, and food quality standards.
Proven ability in menu planning, cost control, and stock management.
Experience in supervising, training and motivating kitchen staff.
Flexibility to work shifts, weekends, and public holidays.
Valid driver’s license and own transport.
Strong attention to detail.
Excellent problem-solving and analytical abilities.
Excellent communication and interpersonal skills.
Team player.
Ability to perform under pressure in a fast-paced environment.
Effective planning and organising abilities.
Strong pastry skills.

Similar jobs you might be interested in:

Sous Chef
Location: Franschhoek
Salary: Monthly
Restaurant at an iconic Wine Estate, a leader in the global wine industry, based in the picturesque Franschhoek Valley, is currently seeking to appoint a talented sous chef to join their culinary team. The successful candidate will report directly to the Head chef.
1 day ago

Sous Chef - Breakfast
Location: Bantry Bay
Salary: Market related
This role requires a hands-on professional who can lead a breakfast team and manage the preparations
3 days ago

Executive Sous Chef
Location: Bantry Bay
Salary: Market related
Leading our culinary brigade and drive innovation across all our dining outlets.
3 days ago

Sous Chef
Location: Franschhoek
Salary: MR Monthly
Our Client is looking for a sous chef to join their team
3 days ago

Executive Sous Chef
Location: Bantry Bay
Salary: Market related
Leading our culinary brigade and drive innovation across all our dining outlets.
4 days ago

Sous Chef
Location: Durbanville
Salary: Monthly
Restaurant at a Boutique Winery close to Durbanville is looking for a sous chef to direct operations along with the Executive chef within kitchen area to maximize performance and profitability by creating a positive and productive work environment, ensuring superior guest service and compliance with quality, hygiene and operational standards.
21 days ago

Sous Chef (Seasonal Contract)
Location: Franschhoek
Salary:
Our client is seeking to appoint an exceptional Temporary sous-chef to join their culinary team on a picturesque wine farm in the Cape Winelands, Franschhoek. This is a unique opportunity to showcase your skills in a vibrant, upmarket dining environment.
22 days ago

Sous Chef
Location: Stellenbosch
Salary: MR Monthly
Our Client is looking for a sous chef to join their team
22 days ago

Sous Chef
Location: Franschhoek
Salary: MR Monthly
Our Client is looking for a sous chef to join their team
29 days ago

Sous Chef - 6 Month Contract
Location: Franschhoek
Salary:
Our client is seeking to appoint an excellent candidate to take up the position of Temporary sous-chef on a wine farm in the Cape Winelands , Franschhoek.
8 days ago

Sous Chef

Similar jobs you might be interested in:

Jobseekers

Recruiter

General