Commis Chef

SUMMARY:
Join Our Culinary Journey, Step into one of South Africa’s oldest barns, reimagined as an elegant, immersive dining experience where history meets contemporary cuisine. We craft creative, wine-led tasting menus that celebrate seasonal produce, meticulous presentation, and storytelling service.
 
We are seeking a passionate and detail-driven Commis Chef to join our team. This is an opportunity to refine your skills in a fine dining environment that values artistry, authenticity, and innovation.

POSITION INFO:
What We Offer:

• A refined kitchen environment where seasonal produce takes centre stage.
• Mentorship within a highly skilled, creative team.
• The chance to contribute to a dining journey that blends heritage and modern gastronomy.

• Minimum 5 years’ experience in a fine dining establishment.
• Proven ability to deliver consistent excellence in plating, preparation, and technique.
• A passion for seasonality, precision, and culinary storytelling.
• Commitment to teamwork, discipline, and professional growth.