Stock Controller - Atlantis Industrial

About Our Client

Our client is a fish processing company based in Atlantis Industrial. They import and export seafood products from and to various countries worldwide.

The Role: Stock Controller

The purpose of this role is to manage day-to-day stock control activities at the Atlantis site. The position reports to the Shift Manager and focuses on coordinating staff, maintaining accurate inventory records, investigating stock variances, and ensuring that stock movements are completed efficiently and on time across rotating shifts.

Key Responsibilities

• Apply at least 3-5 years of stock control experience within an FMCG or manufacturing environment to perform daily cycle counts and regular end-to-end stock audits.

• Monitor and verify the movement of internal, third-party, farm, and market stock against active orders, ensuring all stock is accurately labeled and placed in correct locations.

• Lead investigations into stock variances, damages, and displaced stock, compiling comprehensive incident reports and accurate documentation for transfers, returns, and adjustments.

• Assist the Shift Manager by allocating daily tasks to warehouse staff, supervising floor workflows, and coordinating daily operations with logistics, sales, and finance departments.

• Conduct random quality checks on products and packaging before final dispatch, while monitoring optimal storage temperatures to safeguard product and cold-chain integrity.

• Enforce company housekeeping, food safety protocols, and mandatory PPE compliance for all staff and visitors entering the cold store.

• Track dispatch schedules and report on orders not collected by customers or logistics teams.

About You

• At least 3-5 years of work experience in a stock control or similar role within an FMCG or manufacturing environment.

• Tertiary qualification in Warehouse Management, Stock Control, Logistics, or a relevant field.

• Solid proficiency in MS Office 365, including intermediate Excel, Outlook, and collaborative tools such as Teams and OneDrive.

• Proven ability to work independently under tight operational deadlines with strong planning, multitasking, and time management skills.

• Exceptional attention to detail, numerical accuracy, and administrative quality control.

• Strong critical thinking capabilities to make sound decisions in a fast-paced food manufacturing and temperature-controlled cold-store environment.

• Excellent written and verbal communication skills to engage effectively with employees across all levels.

• Self-motivated, highly adaptable, and flexible to work rotating shifts, weekends, and public holidays as required by operations.

• Proficiency in a Warehouse Management System (WMS) is advantageous.

• Prior exposure to the protein industry (such as meat, fish, or dairy) is advantageous.