SUMMARY:
Provide expert guidance and recommendations to guests on wine pairings, vintages, and tasting notes
POSITION INFO:
Because every memorable meal deserves the perfect pour.
At The President Hotel, we believe wine is more than a drink. It is a story told through craftsmanship, terroir, and time.
Our Sommelier is the storyteller who brings that narrative to life.
As we continue our exciting transformation into one of Cape Town’s leading luxury destinations, we are seeking an experienced, exceptionally knowledgeable, and passionately dedicated Sommelier to join our Food and Beverage team. This role demands someone who truly lives and breathes wine, a professional who combines mastery of varietals with warm, intuitive hospitality.
What We Are Looking For
We are searching for a service professional who brings both expert level wine knowledge and refined guest engagement to every table.
Requirements:
• Valid South African ID or work permit
• Matric (Grade 12)
• A recognised wine qualification such as WSET Level 2 or 3, Cape Wine Academy Diploma, or an equivalent certification
• Minimum 3 years recent Sommelier experience within luxury hotels, fine dining restaurants, or premium wine estates
• Exceptional knowledge of South African and international wines, varietals, appellations, and terroirs
• Strong tasting ability with precise palate descriptors and pairing expertise
• Confident, polished presentation and guest interaction skills
• Ability to train, mentor, and uplift service teams in wine theory and service technique
• Familiarity with POS systems such as Micros and wine inventory management
• Flexibility to work evenings, weekends, and public holidays
What You Will Do
• Curate and manage a refined, balanced, and innovative wine list
• Guide guests with expert recommendations on pairings, vintages, and tasting notes
• Conduct wine tastings, activations, and educational experiences
• Collaborate with the Executive Chef on bespoke pairings for menus and events
• Train service teams on wine knowledge, pouring standards, and guest engagement
• Ensure correct storage, rotation, cellar organisation, and stock accuracy
• Drive revenue through upselling, promotions, and exclusive wine offerings
• Uphold hygiene, safety, and quality standards in line with hotel policies
Why The President
Luxury at The President Hotel is built on craftsmanship, connection, and care. Here, your passion is celebrated and your expertise makes a real impact.
You will enjoy:
• Competitive salary
• Company contributions to medical aid and pension fund
• A collaborative and supportive team environment
• Working in one of Cape Town’s most iconic coastal hotels
Set in the heart of Bantry Bay, between the Atlantic Ocean and the pulse of Cape Town, The President Hotel blends contemporary elegance with timeless charm. With 349 rooms, world class dining, and uninterrupted ocean views, it is a place where your craft can truly shine.
