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Location: Rosebank
Salary:
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Location: Rosebank
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The Sous Chef is responsible for supporting the Head Chef in the daily operations of the kitchen, ensuring the preparation and presentation of high-quality dishes that meet the establishment’s standards. The role includes supervising kitchen staff, maintaining food quality consistency, managing stock, and ensuring compliance with hygiene and safety regulations.Key Responsibilities:The Sous C...
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Salary: Monthly
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