SMI 415661 - Pastry Chef

SUMMARY:
Pastry Chef

POSITION INFO:

Employer Description

A Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha.

Job Description

Our client is seeking a talented Pastry Chef with a creative, niche pastry flair to join their dynamic team and work alongside the team to elevate the standards of the Hotels offerings. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also caters for up to 134 pax in conferencing and functions on site.

You will be responsible for:

• The preparation of pastries, breads, rolls and cakes according to the business’s recipes and quality standards.
• Implementing new dishes and recipes in line with elevating the menu and F&B offerings for the hotel.
• You will be quick, efficient and accurate, providing a prompt service delivery.

Qualifications

• Relevant Culinary Arts/ Pastry qualification.

Skills

The successful candidate must have:

• Proven experience in pastry or baking roles in a similar environment
• Attention to detail, creativity, organizational and leadership skills.
• Possess in-depth knowledge of sanitation principles, baking techniques and nutrition.
• Valid driver''s license and own transport ideally as this is a live out position. and ideally from around the area

 

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