QUALITY FOOD & SAFETY COORDINATOR

SUMMARY:
QUALITY FOOD & SAFETY COORDINATOR

POSITION INFO:

A leading company in the FMCG and milling industry is looking for a detail-oriented Quality Food & Safety Coordinator to support and maintain high food safety and quality standards across operations.

This opportunity is ideal for a proactive professional with strong compliance knowledge and a passion for continuous improvement within a production environment.

 Key Responsibilities:
• Coordinate compliance with HACCP, PRP, and ISO 22000:2018 standards
• Lead food safety awareness talks and quality interventions
• Implement and monitor GMP and PRP programs
• Review CCP monitoring and verification records
• Report on inspection, measuring, and testing equipment results
• Support continuous improvement in food safety systems and processes

 Minimum Requirements:
• Minimum 2 years’ FMCG experience focused on food safety
• Understanding of ISO 22000, ISO 22002, HACCP, VACCP, and TACCP
• Basic Microsoft Office proficiency
• Strong attention to detail and organisational skills

 Advantageous:
• Grain milling industry experience
• B.Sc or National Diploma in Food Technology or Food Science