SUMMARY:
A unique farming and hospitality operation in the Vivo region of Limpopo is seeking an experienced Management Couple to oversee both the agricultural and hospitality divisions of the business.
This opportunity is ideal for a couple looking to build a long-term future within a growing operation. One partner will be responsible for the overall management of the farm, while the other will oversee the lodge, restaurant, guest experience, and retail operations.
POSITION INFO:
REQUIREMENT:
General:- RSA ID and legal residence essential
- Valid Driver's License essential
- Previous management experience essential
- Strong leadership and staff management skills
- Excellent communication and problem-solving ability
- Ability to work independently and as a team
- Willingness to live and work in a remote environment
Partner 1 – Farm Manager:- Proven farm management experience essential
- Strong knowledge of crop and/or livestock production systems
- Experience managing farm staff and daily operations
- Knowledge of irrigation, planting, harvesting, feeding, and production planning
- Experience with farm machinery, equipment, and maintenance oversight
- Strong planning, budgeting, and reporting skills
- Hands-on and practical approach to farm management
Partner 2 – Hospitality Operations Manager:- Previous lodge, restaurant, or hospitality management experience essential
- Strong guest relations and hosting skills
- Experience managing reservations, housekeeping, food and beverage operations, and retail/shop activities
- Strong administration and reporting ability
- Excellent customer service and organisational skills
- Computer literacy essential
- Ability to maintain high hospitality standards and guest satisfaction
KEY RESPONSIBILITIES:Farm Manager:- Oversee all farming operations and production activities
- Manage farm staff, equipment, maintenance, and infrastructure
- Implement production schedules and monitor productivity
- Manage budgets, cost controls, and operational reporting
- Ensure compliance with safety and agricultural regulations
Hospitality Operations Manager:- Oversee daily operations of the lodge, restaurant, and shop
- Ensure exceptional guest experiences and service standards
- Manage reservations, guest relations, and administration
- Supervise hospitality staff and operational departments
- Monitor stock control, purchasing, and financial controls
PACKAGE:- R30,000 – R50,000 per couple (Highly Negotiable – DOE)
- Live-in accommodation provided
LOCATION: Vivo – Limpopo
