LH 13993 - WAREHOUSE MANAGER – FOOD INDUSTRY

My client is looking for a Seasoned Warehouse Manager to take full responsibility for the company’s  warehouse.  You will be responsible for Receiving and Despatch and ensure systems are maintained and accurately followed.  Stock control is a key aspect of the position – both daily stock-takes and monthly stock-takes take place.  Logistics and route-planning are a part of the position.  There are a number of subordinates reporting in to the position and the warehouse operates on a FIFO basis which is critical.