Food and Beverage Manager

Embark on a leadership journey with a dynamic organization that operates at the forefront of the hotel and gambling industries. This is an exceptional opportunity for an experienced Food and Beverage Manager ready to steer a comprehensive department and drive sustainable growth.

What You'll Do:

• Manage the Food and Beverage department, including budgeting, financial analysis, and management systems
• Access and implement human resource policies and legislative requirements
• Source and purchase stock using the latest technology and regulations
• Develop and implement concepts, policies, procedures, and strategies for the department
• Ensure quality assurance of supplies, storeroom, and cold storage
• Manage contractual arrangements and foster effective interdepartmental cooperation
• Generate increased revenue from existing business and proactively attract new opportunities

Requirements:

• Matric (NQF 4) qualification
• Minimum of 5 years' management experience in product improvement and service delivery within all F&B areas
• Proven team management and leadership skills
• Strong financial analysis capabilities
• Familiarity with Content Management Systems (CMS) and report writing
• Excellent communication and organizational skills

Familiarity with the following:

• Management of hospitality or gambling sector operations

What We'll Give You:

• A competitive salary range of R40,000 to R50,000 per month (Cost to Company)
• An environment focused on growth, innovation, and leadership excellence

Take the next step in your career and join a company committed to excellence in the food and beverage industry. Apply now to lead a passionate team and make a significant impact.