Executive Chef

Recruiter:

Staff Connection

Job Ref:

JHB004539/Aida

Date posted:

Wednesday, October 1, 2025

Location:

Johannesburg, South Africa

Salary:

R40k CTC

SUMMARY:

Executive Chef Required for a Corporate Hotel in Jo'Burg

POSITION INFO:
We are seeking an experienced local Executive Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the kitchen, creating innovative menus, managing food quality and presentation, and ensuring compliance with food safety regulations.

The Executive Chef will also be in charge of training kitchen staff, controlling food costs, and maintaining inventory levels. Strong leadership and communication skills are essential for this role.

Duties and Responsibilities:

Developing menus and creating new recipes
Managing kitchen staff and assigning duties
Ensuring food quality and presentation meet high standards
Monitoring and controlling food costs
Supervising kitchen operations and maintaining cleanliness
Experienced in banqueting, events and conferences
Staff management
Stock management

We are looking for Chefs with a Diploma in Culinary Art, minimum 7yrs experience as an Exec Chef within an upmarket hotel environment.

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Executive Chef

Executive Chef Required for a Corporate Hotel in Jo'Burg

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