SUMMARY:
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POSITION INFO:
Job Title: Cook - Howick
Job Summary:
Our client is looking for a reliable and experienced Cook to prepare nutritious meals.
Key Responsibilities:
- Prepare and cook daily meals as per the set menu and schedule.
- Plan menus in consultation with management, ensuring variety and balanced nutrition.
- Maintain cleanliness and hygiene in the kitchen and dining area at all times.
- Monitor stock levels of ingredients and kitchen supplies; notify management for timely procurement.
- Ensure proper storage and labelling of food items to avoid spoilage.
- Maintain records of meals served, inventory used, and kitchen expenses (if required).
- Cater to special dietary needs when needed.
- Comply with health and food safety regulations and maintain all necessary documentation.
Qualifications & Skills:
- Proven experience as a cook.
- Understanding of food safety and sanitation standards.
- Time management and multitasking skills.
- Ability to work independently with minimal supervision.
- Good communication and teamwork skills.
To apply please follow the link or email your CV to
