Chef de Partie

SUMMARY:
We are looking for an ambitious Chef de Partie to join our kitchen team on a contract basis.

POSITION INFO:

We are looking for an ambitious Chef de Partie to join our kitchen team on a contract basis.
Responsibilities:

• Preparing, cooking and presenting dishes within your speciality.
• Managing and training any demi-chef de parties or commis working with you.
• Helping the sous chef and head chef to develop new dishes and menus.
• Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety.
• Monitoring portion and waste control to maintain profit margins.

 Requirements:

• Grade 12 plus Chef Certificate/Diploma.
• Preferably 2 - 3 years previous working experience in kitchens & restaurants.
• Availability to work within opening hours (e.g., evenings, public holidays, weekends).
• Excellent interpersonal and communication skills.
• Stress tolerance and able to work under pressure.
• Planning and organizing skills.
• The ability to liaise and work with various cultures and religions.
• Ability to maintain a professional working relationship with all departments.
• Attention to detail.
• Productivity and efficiency.
• Self-disciplined.
• Punctual & self-disciplined.
• Flexibility and accountability.

NB! This job is now closed. You can apply for other jobs by uploading your CV.