Receptionist and Frontline Coordinator
Paarl
1day ago

Salary: Monthly

Our client, a well-established and manufacturing company, seeks to employ an experienced Receptionist and professional, articulate, well groomed and efficient Receptionist and Front Line Administrator for their plant in Paarl.  Please note:  this role is suited wo a candidate who has worked for a medium to large and fast paced manufacturing or engineering environment, dealing with b...

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Customer Service Consultant (Office Automation)
Paarl
1day ago

Salary: Monthly

Our client, a well-established and progressive supplier printing and related equipment and machinery, seeks to employ a professional, organized and high energy Customer Service Consultant to provide customer service and support to their international customer bases. PLEASE NOTE THIS IS NOT A CALL CENTRE ROLE BUT RATHER A ROLE IN THE OFFICE AUTOMATION OR RELATED TECHNICAL SECTOR, REQUIRING SIM...

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Earthmoving Diesel Mechanic
Brackenfell
1day ago

We’re looking for a highly skilled Earthmoving Diesel Mechanic who thrives on solving complex mechanical challenges and keeping heavy machinery running at its best. This role combines workshop precision with on-site problem-solving across the Western Cape.

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Foreman
Brackenfell
1day ago

ForemanBrackenfellSalary Market relatedContractAbout the RoleWe are looking for a hands-on Foreman with solid experience in roads, stormwater, sewer, and pipelines construction to join our site team. This is a practical, site-based role for someone who can lead from the front, manage teams effectively, and ensure projects are delivered safely, on time, and to spec.

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Banqueting Manager
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for a Banqueting Manager. We are seeking an experienced and detail-oriented candidate, the ideal person will be a hospitality professional who thrives in a high-end, fast-paced environment and is passionate about delivering exceptional guest experiences.

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People Operations Lead
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for a People Operations Lead to join their people team and play a key role in supporting a dynamic, high-volume hospitality environment. This is an operational leadership role, ideal for someone with strong employee relations expertise who thrives in a fast-paced setting and is confident working closely with line management.&...

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Banqueting Assistant
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for a Banqueting Assistant to support the smooth operation of events, conferences, and weddingsby coordinating event setups, overseeing service quality, managing inventory and communicating with clients. Key responsibilities include preparing event rooms, ensure that service is run smoothly and ensuring client satisfaction.

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Assistant I Junior Winemaker
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for an Assistant I Junior Winemaker to support the Head Winemaker by managing daily cellar operations, including harvest logistics, fermentation monitoring, blending and bottling. You will ensure quality control, maintain equipment, and supervise junior staff. This hands-on role requires technical knowledge of winemaking, phy...

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Cellar Assistant
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for a Cellar Assistant to support the winemakers with daily wine production, focusing on cleaning equipment, conducting pump-overs, racking, and maintaining sanitation standards. You will be assisting throughout the winemaking process - from harvesting to bottling - ensuring wine quality and operating cellar equipment like pu...

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Staff Food Chef
Stellenbosch
1day ago

Salary: Monthly

Wine Estate based in the Stellenbosch I Brackenfell area is looking for a Staff Food Chef to prepare nutritious, high-volume meals for kitchen and service staff. This crucial role provides essential, nourishing food to the team in a high-stress environment, utilizing leftover ingredients to minimize waste.

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