5* Sous Chefs x 2
George
Today

5* Sous Chef x 2Our client based in the heart of George is on a recruitment drive for 2 x 5* Sous Chefs to join their team in various a la carte outlets. The ideal candidates will be required to provide unique 5* product offering in all Hotel Outlets and Restaurants in line with changing guest dining trends, through continuous product development whilst maintaining cost effective food product...

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Sous Chef - Banqueting
George
Today

Banqueting Sous Chef - 5* Our client based in the heart of George is on a recruitment drive for a 5* Banqueting Sous Chef. The ideal candidate will assist with floor managing and control of culinary areas within the F&B department, including Food Production, Food Service, Catering Event Planning and Back of House.Duties and Responsibilities include but not limited to:Develop and anal...

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Food & Beverage Manager
Graskop
Today

DUTIES & RESPONSIBILITIES:Staff Management (Training, Performance & Appraisals, ClientService, Policies & Procedures, SOP’s)Development & Implementation of Food & Beverage ProceduresAble to achieve targetsEquipment and Stock controlDesign, Implement and Manage Shift Schedules for staffEstablish Food & Beverage budgets and financial goalsMonitor operations and ensure c...

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Food & Beverage Manager
Hoedspruit
Today

Key Responsibilities includes:  Kitchen - Pan African Cuisine – preparation and maintenance of standards: Food Stock Control: Guests Delight Service: Beverage Control:  Management of the Guest Delight Service Teams.  Outline of ideal candidate profile & skills:Camp is built, almost entirely, on the strength of remarkable people who give passionately to their...

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Reservationist
Bryanston
Today

A luxury lodge & hotel group based in Bryanston, Johannesburg requires an experienced Reservations Consultant with at least 5 years’ experience in a reservations department for multiple properties. The successful candidate should be well-organized to provide the necessary support with regards to the reservation administration for a hospitality group.Scope & General Purpose: Manage da...

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Lodge Manager
Port Elizabeth
Today

The Lodge Manager oversees the daily operations of the lodge to ensure exceptional guest experiences, efficient service delivery, and smooth coordination across departments. This role is responsible for managing staff, maintaining facilities, ensuring compliance with health and safety standards, and upholding the lodge’s brand and values. The Lodge Manager plays a key leadership role in driv...

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Housekeeping / Guest Services Team
Stellenbosch
Today

Salary: Monthly

HOUSEKEEPING / GUEST SERVICE TEAMStellenbosch: My client, a distinguished luxury hospitality establishment situated in the heart of the Stellenbosch Winelands, is seeking to appoint experienced and service-driven professionals to join their Housekeeping & Guest Services Team. Be part of a team committed to excellence, attention to detail and outstanding guest service.

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Restaurant Manager
Stellenbosch
Today

Salary: Monthly

RESTAURANT MANAGERStellenbosch: My client, a distinguished luxury wine estate, is seeking to appoint an experienced, service-driven Restaurant Manager to lead the daily operations of its award-winning restaurant. The successful candidate will be responsible for delivering exceptional guest experiences, leading and developing the front-of-house team, driving operational excellence and profitability...

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Health and Safety Officer
Capetown
Today

Salary: 35000 Monthly

Job DescriptionRole:Health & Safety OfficerReports to:Health & Safety Manager / Operations Manager Office Location:Cape Town (Onsite)Contract Type:1-Year Fixed Term Contract with the possibility of extension

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