Junior Bioinformatician - (FTC - Wits SBIMB)
Parktown
1day ago
Salary: Monthly
Background:Named after Nobel Laureate and Wits University graduate, Sydney Brenner, the Sydney Brenner Institute for Molecular Bioscience (SBIMB) is a burgeoning multi-disciplinary research institute dedicated to investigating the molecular and genomic aetiology of diseases among African populationsMissionTo conduct biomedical molecular and genomic research addressing health priorities in Africans...
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Storeman
Hartbeespoort
1day ago
Company: Hartbeespoort Aerial CablewayLocation: Hartbeespoort, North WestReports to: Stock Controller
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Hartbeespoort
1day ago
Company: Hartbeespoort Aerial CablewayLocation: Hartbeespoort, North WestReports to: Stock Controller
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FINANCE GRADUATE / INTERN
Capetown
1day ago
Finance Graduate Internship OpportunityFinance Graduate InternAre you a motivated and ambitious Finance graduate looking to gain valuable hands-on experience in a dynamic hospitality environment? We are offering an exciting internship opportunity for a recent graduate who is eager to learn, grow, and make a meaningful contribution to our Finance team.LocationCamps Bay, Cape Town - on site.
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Capetown
1day ago
Finance Graduate Internship OpportunityFinance Graduate InternAre you a motivated and ambitious Finance graduate looking to gain valuable hands-on experience in a dynamic hospitality environment? We are offering an exciting internship opportunity for a recent graduate who is eager to learn, grow, and make a meaningful contribution to our Finance team.LocationCamps Bay, Cape Town - on site.
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Restaurant Manager
Capetown
1day ago
Restaurant Manager – 5-Star HotelWe are seeking an experienced and passionate Restaurant Manager to lead the daily operations of our prestigious 5-star hotel restaurant. The successful candidate will be responsible for delivering exceptional guest experiences, maintaining world-class service standards, and leading a high-performing team.
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Capetown
1day ago
Restaurant Manager – 5-Star HotelWe are seeking an experienced and passionate Restaurant Manager to lead the daily operations of our prestigious 5-star hotel restaurant. The successful candidate will be responsible for delivering exceptional guest experiences, maintaining world-class service standards, and leading a high-performing team.
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HOSPITALITY
Montagu Area
1day ago
Montagu area – Western Cape: An exciting opportunity awaits the experienced and skilled Hospitality Manager to join the team.
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Montagu Area
1day ago
Montagu area – Western Cape: An exciting opportunity awaits the experienced and skilled Hospitality Manager to join the team.
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Locum Dentist (General Practice)
Newcastle
1day ago
Salary: Market related TCTC available/negotiable
An opportunity exists for an experienced LOCUM DENTIST (GENERAL PRACTICE) to join a modern, patient-focused healthcare practice based in Newcastle, Northern KwaZulu-Natal.
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Newcastle
1day ago
Salary: Market related TCTC available/negotiable
An opportunity exists for an experienced LOCUM DENTIST (GENERAL PRACTICE) to join a modern, patient-focused healthcare practice based in Newcastle, Northern KwaZulu-Natal.
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Registered Nurse - Bellville, Cape Town
Capetown
1day ago
Salary: Market related
Calling all Registered Nurses in Cape Town.
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Capetown
1day ago
Salary: Market related
Calling all Registered Nurses in Cape Town.
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CDP Pastry
Pongola
2 days ago
The Chef de Partie is responsible for managing a specific section of the kitchen (e.g., hot kitchen, cold kitchen, sauces, or pastries) and delivering high-quality, innovative cuisine that aligns with the lodge’s five-star standards. This role requires expertise in classical and contemporary culinary techniques, a passion for fine dining, and the ability to work efficiently under high-pressu...
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Pongola
2 days ago
The Chef de Partie is responsible for managing a specific section of the kitchen (e.g., hot kitchen, cold kitchen, sauces, or pastries) and delivering high-quality, innovative cuisine that aligns with the lodge’s five-star standards. This role requires expertise in classical and contemporary culinary techniques, a passion for fine dining, and the ability to work efficiently under high-pressu...
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