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Location: Polokwane
Salary:
The chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their assigned station. This role requires strong technical skills, consistency, and the ability to work efficiently under pressure. Key ResponsibilitiesFood ...
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Hot/Cold CDP
Location: Polokwane
Salary:
The Hot/Cold chef de Partie is responsible for managing both the hot kitchen section (grills, sauté, pans, mains) and the cold kitchen section (salads, starters, cold platters, desserts depending on structure). This role ensures high-quality food preparation, proper portioning, and consistent presentation standards. The Hot/Cold CDP works closely with the sous chef and Executive chef to del...
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Executive Chef
Location: Polokwane
Salary:
The Executive chef is responsible for leading all culinary operations, ensuring exceptional food quality, creativity, and consistency across all outlets. This role oversees menu design, kitchen management, food cost control, staff training, and compliance with health and safety standards.The Executive chef provides strong leadership to the entire kitchen brigade, drives culinary innovation, manage...
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Location: Polokwane
Salary:
Job PurposeThe chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The CDP oversees mise-en-place, cooking, plating, and maintaining quality control for their assigned station. This role requires strong technical skills, consistency, and the ability to work efficiently under pressure. Key Responsibi...
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Location: Polokwane
Salary:
We are looking for an experienced Hotel Executive chef to oversee the culinary operations of the hotel, responsible for menu planning, food preparation, and kitchen management. This role involves leading and training kitchen staff, ensuring high standards of food quality and presentation, and maintaining compliance with health and safety regulations. The Executive chef will collaborate with other ...
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Location: Polokwane
Salary:
We are looking for an experienced Hotel Executive chef to oversee the culinary operations of the hotel, responsible for menu planning, food preparation, and kitchen management. This role involves leading and training kitchen staff, ensuring high standards of food quality and presentation, and maintaining compliance with health and safety regulations. The Executive chef will collaborate with other ...
25 days ago