Restaurant Sous Chef - Waterkloof

SUMMARY:
Restaurant Sous Chef - Waterkloof

POSITION INFO:

Established Restaurant in Pretoria Waterkloof has a Sous Chef position available. Looking for individuals with 4+ years experience in an a la carte Restaurant environment. Applicants must be skilled in following recipes and cooking meals according to set standards and strict guidelines. Experience in an up-market environment preferred. Looking for someone who is skilled in stock management, variances and food cost reporting. The ideal candidate will be hands-on with the ability to work under pressure. Ability to run a pass essential. Salary R 13000 - 16000 K depending on experience. Growth opportunities offered. Contact----- --------Please upload your CV here-------- Quote Reference RA68 when applying. (APPLY NOW, START DATE AFTER LOCKDOWN LEVEL 4)

 

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