Restaurant Manager

SUMMARY:
Busy Restaurant based in Sandton is seeking a dynamic and experienced Restaurant Manager to join their team.

POSITION INFO:
Duties:
 
Supervise waiters & front of house staff
Give excellent customer services
Manage bookings
General planning and running of the shifts
Training junior staff members
Greet guests at assigned tables & ensure each guest 
Know all items on the menu & the basic ingredients and method of preparation of each
Take accurate food & drinks order, using the POS system and deliver within the specified time limits
Ensure that all orders are received timeously
Bill the guest correctly
Ensure restaurant area, fixtures & fittings are clean & hygienic
All other general floor manager duties. 
 
Requirements:
 
Grade 12
Preferably 3 years of previous experience 
Excellent communicator and very organized person
Able to interact with clients, welcoming and people’s person
Must have a background in hospitality, food service, and loves good quality food
Healthy energetic, available to work weekends and shifts
Outgoing personality
Well groomed - neat and tidy
Excellent communication skills 
An eye for detail and keeps a meticulous restaurant
Supervisory experience 
Strong customer service orientation and active listener
Attentive and patient for customers

NB! This job is now closed. You can apply for other jobs by uploading your CV.