Restaurant Manager

SUMMARY:
Are you ready to step onto the bustling stage of restaurant management? We're seeking a dynamic Floor Manager to orchestrate unforgettable dining experiences and lead a team to culinary greatness. If you thrive in fast-paced environments and have a passion for hospitality, this is your cue to take center stage!

POSITION INFO:

Responsibilities

• Drive a customer-centric and 'customer first' working environment.                                        
• Take full ownership of day-to-day running of profitably.                                
• Drive your team to achieve aspirational budgets.                                                              
• Maintain food costs as per store budget.                                                              
• Maintain labour costs as per store budget.                                                                          
• Maintain other supplies as per store budget.                                                                      
• Ensure orders have been placed correctly from Central Supply to have enough stock.      
• Ensure your fixtures and equipment are in working condition.                                                                    
• Ensure food and beverage recipes are being complied with.                                                                         
• Ensure team players are working to our strict hygiene disciplines.                                                             
• Managing the performance of all your team players.                                                       
• Identify areas needed for training.                                                                           
• Deliver our Culture and Mission Statement through motivation, training, and gap analysis.