Production Foreman

SUMMARY:
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POSITION INFO:

Working closely with the National Production Manager and Production Supervisors to ensure coordination between all the production departments and maintenance daily to ensure efficient manufacturing.

- Doing weekly Production Plan

- Capture and review of OEE (Overall Equipment Effectiveness)

- Reconciliation of weekly Production plan daily.

- Communicate changes of the plan to the Production Manager and Logistics

- Ensuring of adherence to Food and Health and Safety in the production areas.

- Optimise people, plant, machinery & throughput.

- Compiling of monthly, weekly and daily production reports for the National Production Manager

- Coordinate with the Production Manager & Workshop Foreman to minimize downtime and planning of preventative maintenance.

- Conduct internal audits on the SOP’s in the plant.

- Capturing of all raw data of daily production, stock shortages, out of stocks and down time.

- Assist with delegating tasks such as cleaning, working on special orders

- Participating in performance evaluations

- Assist with resolving employee concerns and conflicts

- Handling of all relevant HR issues concerning to the production departments.

- Assisting Supervisor with maintaining Production and Department goals

- Monitor and assisting in maintaining and improving the Food Safety Standards.

LINE OF REPORTING AND COMMUNICATION

Responsible to: Production Manager

Responsible for: Factory

In communication with: All departments.

MINIMUM QUALIFICATION AND EXPERIENCE

Qualification: Production Management Diploma

Experience: Five years’ experience in food manufacturing industry.

HACCP experience and qualification.

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