Pastry Chef De Partie

Recruiter:

IntelliStaff

Job Ref:

JHB002136/SS

Date posted:

Friday, February 18, 2022

Location:

Stellenbosch, South Africa

Salary:

MR

SUMMARY:
Our client is urgently looking for a professional Pastry Chef De Partie to join their organization

JOB DESCRIPTION:

Our client is urgently looking for a professional Pastry Chef De Partie to join their organization

Location: Stellenbosch, Western Cape

Requirements:

Chef Certificate/Diploma
Preferably 2-3 years previous experience as a Pastry CDP
Must be passionate about the hospitality industry
Experience in a 5-star establishment is an added advantage

Responsibilities:

Maintain control of stocks in area of responsibility
Maintain health, hygiene, and safety requirements
Control quality, quantity, and cost price of all dishes prepared in the area of responsibility
Ensure that the area of responsibility is kept clean and tidy at all times
Ensure that the Sous chef is informed on ingredient orders, maintain par stock levels and accept and store food deliveries according to SOP’s
Ensure proper handling and storage of food in line with HACCP requirements
Ensure that all mise-en-place is always freshly prepared and on time
Ensure that all dishes are correctly garnished, have the correct portion and size, and are presented on the prescribed serving dish in the prescribed manner.
Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
Decorating pastries using different icings, toppings and ensure the presentation is beautiful and exciting
Put effort in optimizing the cooking process with attention to speed and quality
Help to maintain a climate of smooth and friendly cooperation

NB! This job is now closed. You can apply for other jobs by uploading your CV.

Similar jobs you might be interested in:

Head Pastry Chef
Location: Bantry Bay
Salary: Market related
Driven to deliver world-class desserts, pastries and confections
22 days ago

Pastry Sous Chef
Location: Cape Town
Salary:
Hospitality Hire is recruiting for a leading hotel in Cape Town, known for its exceptional dining experiences and warm hospitality. We are seeking a creative and experienced pastry Sous chef to lead the pastry kitchen and bring innovation, consistency, and excellence to a diverse dessert and bakery offering. This role is ideal for a chef who combines artistry with structure, thrives in a high-volu...
7 days ago

Junior Pastry Chef, Woodstock, Cape Town
Location: Cape Town
Salary:
32 days ago

Junior Sous Chef (Pastry) | Birkenhead House
Location: Hermanus
Salary:
39 days ago

Pastry Chef
Location: Cape Town
Salary:
39 days ago

Head Pastry Chef I Modern, Luxury Hospitality
Location: Cape Town
Salary:
59 days ago

Back of House Team | Luxury Café Opening | Abu Dhabi
Location: Cape Town
Salary:
32 days ago

Chef de Partie | La Residence
Location: Franschhoek
Salary:
56 days ago

Sous Chef - Japanese Fine Dining Restaurant
Location: Stellenbosch
Salary:
66 days ago

Chef de Partie
Location: Bantry Bay
Salary:
Because every great service is driven by chefs who own their section and deliver consistency with every plate.At The President Hotel, our kitchen is a fast-paced, high-performing environment where precision, teamwork and creativity come together to create memorable dining experiences. As we continue our journey toward luxury, we are looking for a skilled and reliable chef de partie to ta...
7 days ago

Pastry Chef De Partie

Similar jobs you might be interested in:

Create a free job alert for Pastry Chef De Partie in Stellenbosch

Jobseekers

Recruiter

General