Kitchen Manager / Sous Chef - Gezina

SUMMARY:
Kitchen Manager / Sous Chef - Gezina

POSITION INFO:

New 80 seater Restaurant opening in Gezina is looking for a Kitchen Manager / Chef. Looking for individuals with 3+ years relevant chef and kitchen management experience in a Restaurant environment. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a busy kitchen operation. Main duties will be stock management, variances and stock reporting. Applicants must be skilled in staff management and able to lead a kitchen brigade. The suitable candidate will have experience in food cost, hygiene and kitchen administration. This is primarily a management role not a cooking role. Only strong confident candidates need to apply Salary R 7000 - 8000 K nett. Contact----- / Email --------Please upload your CV here--------. Quote Reference RA79 when applying.

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