Demi Chef de Partie (Pastry)

Recruiter:

ABC Worldwide

Job Ref:

CPT001394/CB

Date posted:

Wednesday, January 12, 2022

Location:

Atlantic Seaboard, South Africa

SUMMARY:
JOB SUMMARY
This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detail, who is highly creative with a passion for food; to assist with the day-to-day running of the pastry kitchen.

JOB DESCRIPTION:

ORGANISATIONAL POSITIONING

Department: Kitchen
Reporting to: Head Pastry Sous Chef
Location: At a 5 Star Hotel in Camps Bay, Cape Town

MINIMUM EXPERIENCE AND QUALIFICATIONS

Diploma in Patisserie
Must have at least 1 years’ experience in a 5-Star Hotel or Fine Dining Establishment
Good knife skills
Neat with high regard for personal hygiene and presentation
Solid English verbal communication skills
Understanding and application of basic math calculations
Able to work flexible hours, weekends and holidays with a long cycle of consecutive workdays

KEY PERFORMANCE OBJECTIVES

To manage section and section staff ensuring that:
Section stock levels are correct and where required requisitioned in accordance with SOP
Mise en place requirements are planned, actioned and handed over in accordance with SOP
All food prepared is done in accordance with recipes an RCH and LHW time standards
Section is set up and managed to maximise productivity and in accordance with Health and Safety and Statutory Hygiene practices and company guidelines
Section’s WIF Stock is cleaned, organised, labelled and rotated in accordance with SOP
To communicate any challenges re. equipment, food and staff to the chef on duty as soon as it becomes known
To train staff on an ongoing basis to ensure they are always up to standard with current menu recipes and standards
Advise kitchen management of order requirements for section stock in accordance with business levels ensuring sufficient stock and no wastage
Ensure that fridge temperatures are monitored and reported daily

Should you wish to apply for this position, please email your CV and motivation to

NB! This job is now closed. You can apply for other jobs by uploading your CV.

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Demi Chef de Partie (Pastry)

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