SUMMARY:
Black Salt Restaurant is recruiting an experienced Barman – based in Sandton.
POSITION INFO:
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don’t manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don’t need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined action.
Description:
The Barman is responsible for accurately mixing and serving alcoholic, non-alcoholic and coffee products to guests and service staff in a friendly, fast and efficient manner.
Responsibilities:
- Prepare alcohol or non-alcohol beverages for bar and restaurant customers
- Interact with guests, take orders and serve guests
- Assess customers’ needs and preferences, make recommendations and upsell.
- Mix ingredients to prepare cocktails
- Validate customers’ identification and confirm it meets legal drinking age.
- Restock and replenish bar inventory and supplies.
- Stay customer focused and nurture an excellent customer experience.
- Comply with all food and beverage regulations and brand standards (SOPs).
- Time to time stock take spot checks.
- Daily stock takes early, middle and late shift
- Responsible for the stock in the bar area.
- Ensure cleanliness of all bar areas in line with FCS (hygiene) standards
- Maintain cleanliness and standards in all bar storerooms.
- Control glassware and equipment ensuring minimal breakages and responsible and correct usage of equipment.
Requirements:
- 2 – 3 Years working experience as a Bartender
- Excellent knowledge of in mixing, garnishing and serving drinks
- Computer literacy
- Well spoken English and properly attired
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
- Relevant training certificate
- Excellent Cocktail knowledge
- Mixologist qualification advantageous
- Be able to prepare cocktails table side
- Have a professional but pleasant personality while interacting with guests table side
- Willing to work early/late shifts but predominantly late shifts
- Working knowledge on point of sales systems
Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the JHB Area.
NB! This job is now closed. You can apply for other jobs by uploading your CV.
