AH 396465 - Pastry Chef de Partie/Senior Chef de Partie

SUMMARY:
Pastry Chef de Partie/Senior Chef de Partie

POSITION INFO:

Employer Description

A 5* Boutique Hotel located in Johannesburg Northern Suburbs.

Job Description

 

We are looking to recruit Chefs in our  Client’s Pastry Team. Ideally Chef de Partie or Senior Chef de Partie Level. Candidate must of 3-4 years of Pastry experience within 4/5* Establishments.

 

 

 

Qualifications

Formal Culinary Diploma is a strong advantage. Formal Patisserie Diploma is a strong advantage.

Skills

3-4 years of experience within an upmarket Pastry Kitchen is required. Fine Dining Pastry Skills. Creative Patisserie and Confectionery making skills. Ability to supervise juniors within the Pastry department. Menu development skills.

Benefits

Negotiable

 

NB! This job is now closed. You can apply for other jobs by uploading your CV.

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